Our Menu
Appetizers
Crispy, golden giant mozzarella sticks with a rich whole-milk mozzarella core and a signature cheese pull. Served with a side of marinara.

Crispy, golden beer-battered onion rings with a thick cut bite and satisfying crunch. Served hot with a side of house dipping sauce.
Lightly breaded ravioli fried golden and served hot with a side of house marinara.

Fresh baked knots tossed in garlic butter, herbs, and grated Pecorino Romano. Served with a side of marinara.
Crispy jumbo stuffed potato kegs with a golden crunch and creamy center. Choose: Bacon Cheddar & Chive Served with Buttermilk Ranch, or Buffalo Chicken Served with Blue Cheese.
Crispy jumbo stuffed potato kegs with a golden crunch and creamy center.
Choose:
• Bacon Cheddar & Chive Served with Buttermilk Ranch
• Buffalo Chicken Served with Blue Cheese
Philly-style cheesesteak wrapped in our traditional crispy egg-roll crust. Served with chipotle aioli.
Crispy golden chicken tenders served with classic fries and our signature sauce.
Salads
Featuring Little Leaf Farms greenhouse-grown baby greens, fresh, clean, and crisp.
Extra Dressings ($1.00): House Creamy Caesar • Classic Caesar • Roasted Garlic Red Wine Vinaigrette • La Flora Italian • Aged Balsamic Vinaigrette • Blue Cheese • Buttermilk Ranch • French
Iceberg lettuce topped with cucumbers, red onions, cherry tomatoes, and croutons with your choice of dressing.
Spring mix topped with imported ham, Genoa salami, hot capicola & mild provolone- rolled and sliced. Finished with pasture-raised egg, grape tomatoes, red onions & giardiniera. Served with La Flora Italian dressing.
Iceberg romaine mix topped with layers of domestic ham, honey-smoked turkey, and provolone — rolled and sliced. Finished with pasture-raised egg, cherry tomatoes, red onions, and cucumbers. Served with your choice of dressing.
Spring mix topped with cherry tomatoes and fresh mozzarella, finished with a drizzle of balsamic glaze and extra virgin olive oil. Served with our house red wine vinaigrette.
Little Leaf Farms romaine topped with in-house-made croutons and freshly shaved Parmigiano Reggiano. Served with your choice of Creamy House Caesar or Classic Caesar dressing | Add: NAE Grilled Chicken $5.00 • Grilled Shrimp (5) $5.00
Bed of spring mix topped with grilled artichokes, in-house roasted red peppers, and grilled marinated eggplant, finished with NAE grilled chicken and sharp provolone. Served with our house red wine vinaigrette.
Arugula topped with creamy burrata, ribbons of prosciutto, cherry tomatoes, finished with extra virgin olive oil, and a light balsamic glaze. Served with aged balsamic vinaigrette dressing.
Wings
Jumbo wings are fried crispy and finished to order.
Available: Naked, Lightly Breaded, or Boneless.
Comes with your choice of signature sauce | Served with a side of Blue Cheese or Ranch.
Sauce choices: Mild • Cayenne Hot • Hot & Tasty • General Tso • The Bee Sting • Mild Extreme • Decade of Armor • Sweet Chili
Fries
Golden fries finished with sea salt.
Signature Fries
Crispy fries topped with warm cheese Whiz.
Slow-pulled pork, smoky BBQ sauce, chipotle aioli sauce, cheddar cheese, and topped with pickled jalapeños.
Breaded chicken cutlet tossed in our house-made mild sauce, finished with more mild sauce and our blue cheese.
Topped with thinly shaved rib-eye, melted Cooper Sharp cheese whiz, fried onions, mushrooms, and grilled bell peppers.
Chopped smash burger patties, American cheese, caramelized onions and our house burger sauce with pickles.
Hoagies
Made with out-to-order meats, lettuce, tomato, onions & spices on a seeded Italian roll.
Imported ham, Genoa salami, hot capicola, mild provolone, oil & vinegar, spices.
Our all-natural turkey oven-roasted with your choice of oil & vinegar or mayo | Add Cheese $1.00
Mortadella, sweet soppressata, Prosciutto di Parma, hot capicola, sharp provolone topped off with evoo & spices.
We use solid white albacore tuna, with a light mayo, cracked black pepper and a touch of sea salt | Add Cheese $1.00
Fig jam, Prosciutto di Parma, finocchiona salami, hot capicollo, burrata cheese, arugula, topped off with balsamic glaze and EVOO.
Schiacciata Sandwiches
Made on freshly made schiacciata bread (Tuscan Flat Bread).
Mortadella, whole burrata, pistachio pesto, pistachio crumbles, EVOO.
Mortadella, stracciatella cheese, pistachio cream finished with pistachio crumbles, EVOO.
Honey-smoked turkey, signature sauce, shredded lettuce, butter crunch pickles, topped with provolone cheese and a drizzle of hot honey on a toasted Schiacciata.
Honey-smoked turkey, ricotta cream, roasted peppers, arugula, balsamic glaze with a touch of EVOO on a toasted Schiacciata.
Prosciutto di Parma, roasted peppers, fresh mozzarella & EVOO.

Prosciutto di Parma, fig jam, crema di gorgonzola, chopped pistachio, baby arugula.
Fresh mozzarella, plum Italian tomato, arugula, balsamic glaze, and EVOO with a sprinkle of sea salt.
Marinated eggplant, roasted peppers, fresh mozzarella, arugula, basil pesto on toasted schiacciata finished with EVOO and balsamic glaze.
Finocchiona salami, burrata cheese, fig jam, arugula, and cracked black pepper finished with EVOO and balsamic glaze.
Finocchiona salami, sharp provolone, long hots, shredded lettuce, tomato with red wine vinaigrette drizzle.
Cheesesteaks
Generously loaded and grilled to order on a fresh seeded roll.
Cheese options: American • Cooper Sharp • Mild Provolone • Whiz • Mozzarella | Sub cheese: Sharp Provolone $1.00
Add toppings: Lettuce $0.75 • Tomato $0.75 • Fried Onions N/C • Raw Onions $0.75 • Hot or Sweet Peppers $0.75 • Bacon $2.50 • Sautéed Mushrooms $1.00 • Jalapeños $0.75 • Bell Peppers $1.00 • Long Hots $1.50 • Pickles $0.75 • Extra Cheese $1.50 • Extra Meat $4.00
Hot Specialty Subs
Hot, made-to-order Italian-American classics served on a fresh seeded roll.
Our house-made meatballs simmered in our signature meatball sauce, topped with Parmigiano and mozzarella cheese.
Our house-made Italian sausage tossed with grilled bell peppers and caramelized onions in marinara sauce, topped with Parmigiano and provolone.
Our house-made Italian sausage topped with broccoli rabe and roasted peppers, finished with sharp provolone, garlic herb sauce, and a light touch of marinara.
Grilled eggplant, broccoli, bell peppers, sautéed onions, and mushrooms with a touch of marinara sauce, garlic herb sauce, topped with provolone cheese, and toasted in the oven.

Our chicken cutlet is topped with Little Leaf Farms romaine, creamy house-made Caesar dressing, chopped red onions, and shaved parmesan, finished on a toasted seeded roll.
Chicken cutlet, roasted peppers, long hots, garlic herb sauce, shaved parmigiano, melted mozzarella cheese.
Chicken cutlet, broccoli rabe, garlic herb sauce & melted sharp provolone.
Chicken cutlet, marinara sauce, shaved parmigiano & melted mozzarella cheese.
Burgers
Smash Burgers - Our Special Blend of chuck, brisket, and short rib, smashed thin on the griddle and served on a butter-toasted Martin's potato bun.
Choose:
Single (1 Patty) $6.99 • Double (2 Patties) $9.99 • Triple (3 Patties) $12.99
• Plain Smash - Beef & cheese
• Onion Smash - Thinly shaved onions, beef & cheese
• Jalapeño Smash - Thinly shaved jalapeños, beef & cheese
Add $0.49 per smash
Signature Smash Burgers
Double onion smash, American cheese, butter-crunch pickles, shredded lettuce & burger sauce.
Double smash, caramelized onions, butter-crunch pickles, lettuce, tomato, American cheese, crispy bacon & burger sauce.
Double smash, beer-battered onion rings, crispy bacon, butter-crunch pickles, American cheese & burger sauce.
Double jalapeño smash, crispy bacon, American cheese & burger sauce. Served with a side of marinated whole jalapeño.
Double onion smash, topped with pulled pork, melted mild provolone cheese, butter-crunch pickles, BBQ drizzle & chipotle aioli.
Single smash, caramelized onions, butter-crunch pickles, American cheese, ketchup & mustard.
Pizzas
New York-style pies made with our signature 72-hour fermented dough, hand-stretched and baked directly on the stone deck for a light texture and crisp finish. All pizzas are finished with shaved Grana Padano.
Classic Toppings: Large $3.00 • Small $2.00
Pepperoni, Sausage, Mushrooms, Broccoli, Spinach, Tomato, Ricotta, Onions, Bell Peppers, Extra Cheese.
Signature Toppings: Large $5.50 • Small $3.50
Cup & Char Pepperoni, Ribeye Steak, Grilled Chicken, Chicken Cutlet, Broccoli Rabe, Grilled Shrimp, Ground Beef, Marinated Eggplant, Roasted Peppers.
Red or White.
Red or White.
Signature Pizzas
Small $15.95 • Large $22.95 | Cup & char pepperoni, sweet ricotta over our classic red pie, finished with a drizzle of hot honey & fresh basil after bake.
Small $15.95 • Large $22.95 | Italian sausage, broccoli rabe, roasted peppers, and mozzarella over our garlic herb sauce.
Small $15.95 • Large $22.95 | Our special recipe buffalo sauce topped with breaded chicken and mozzarella, finished with a drizzle of your choice: house blue cheese or buttermilk ranch.
Small $15.95 • Large $22.95 | Italian sausage, long hots, and red onions over our white pizza with garlic sauce.

Small $15.95 • Large $22.95 | Pulled pork, mozzarella, provolone, onions, and BBQ sauce, topped with our house-pickled jalapeños.
Small $14.95 • Large $18.95 | San Marzano tomato, fresh basil, garlic, and extra virgin olive oil.

Small $15.95 • Large $20.95 | San Marzano tomato, fresh mozzarella, basil, garlic, and extra virgin olive oil.
Small $15.95 • Large $22.95 | Mozzarella, tomato, Sautéed spinach, and ricotta cheese finished with our garlic herb sauce.
Small $16.95 • Large $22.95 | Our thinly sliced ribeye, caramelized onions mixed with mozzarella and Cooper Sharp.
Small $15.95 • Large $20.95 | Thin-crust round pie with mozzarella, topped with our house marinara, house pesto, and garlic, finished with fresh basil and Parmigiano cheese.
Sicilian Pies
Our airy, crispy, thick-crust Sicilian is baked in a 16x16 pan.
16x16 $21.95 • Classic Toppings $4.00 • Signature Toppings $7.00
Topped with San Marzano tomato, garlic, extra virgin olive oil, and fresh basil.
Topped with San Marzano tomato, fresh mozzarella, basil, garlic, and extra virgin olive oil.
Thin-crust square pie with mozzarella, topped with our house marinara, house pesto, and garlic, finished with fresh basil and Parmigiano cheese.
Stromboli
Served with a side of marinara.

Small $11.99 • Large $15.95 | Mozzarella cheese
Extra Classic Toppings Small $2.00 • Large $3.00
Extra Signature Toppings Small $3.00 • Large $6.00

Small $15.95 • Large $19.95 | Thinly shaved rib-eye, caramelized onions, mozzarella & Cooper Sharp.
Small $15.95 • Large $19.95 | Our chicken cutlet or grilled chicken is tossed in-house buffalo sauce with mozzarella cheese. Served with a side of blue cheese.
Small $15.95 • Large $19.95 | Italian sausage, grilled bell peppers, caramelized onions & mozzarella cheese.
Small $15.95 • Large $19.99 | Grilled eggplant, bell peppers, onions, spinach & sautéed mushrooms with garlic sauce and mozzarella cheese.
Small $15.95 • Large $20.95 | Italian sausage, broccoli rabe, roasted peppers, garlic sauce & mozzarella cheese.
Small $15.95 • Large $20.95 | Italiano Breaded chicken cutlet, roasted long hots, sharp provolone, mozzarella & garlic herb oil.
Calzones
12" calzone baked golden and served with a side of marinara.

Mozzarella cheese, freshly grated Parmigiano & New York-style ricotta cheese
Extra Classic Toppings $2.00
Extra Signature Toppings $4.00
Desserts
All of our desserts are made in-house.

(1) $4.95 • (2) $9.50

(1) $5.50 • (2) $10.50